Flavorful & Functional Snacking

Functional Nutrition Series Learn how almonds can improve your snack formulations via:  Added taste and texture  A simpler label  Well-rounded nutritional benefits  If you want… [Read More]

December 17th, 2021

The Future of Functional Nutrition: 3 Trends for the Year Ahead

Functional Nutrition Series Explore the trends driving functional food innovation, including:  Preference for plant-based foods  Growing interest in immunity and gut health  A focus on… [Read More]

December 17th, 2021

Q&A: Addressing Demand for Healthy Snacks

Functional Nutrition Series Blue Diamond’s Laura Gerhard, Vice President Global Ingredients Division, discusses: Changes in consumer snacking habits Growing demand for healthier options How almonds… [Read More]

December 16th, 2021